What a great wine to write about every year as its bottling means welcoming beautiful weather back into the valley. Bright melons like honeydew and cantaloupe, with hints of lemon zest and white pear! There is ripping acidity here for freshness against the luxuriously-textured mouthfeel - a perfect balance. I am loving this new vintage!
Walla Walla Valley
Aged "sur lie" for 7 months in 55% neutral French oak barrels and 45% stainless steel tanks